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Dinsen Welcomes New and Old Customers/Partners to Inquire and Communicate With Us
At present, the form of the COVID-19 epidemic remains severe, with the cumulative number of confirmed cases worldwide is increasing every day. While new cases in India, the United States, and Brazil continue to increase, Europe is also ushering in a second wave of epidemics. In the context of the...Read more -
The Impact of the Decline of the US Dollar Exchange Rate on China
Recently, the exchange rate of the U.S. dollar to the RMB has shown a downward trend. The decline in the exchange rate can be said to be the depreciation of the U.S. dollar, or theoretically, the relative appreciation of the RMB. In this case, what impact will it have on China? The appreciation o...Read more -
Celebrate Dinsen 5 Years Old
August 25th, 2020, Today is the traditional Chinese Valentine’s Day – Qixi Festival, and it is also the 5th anniversary of the establishment of Dinsen Impex Corp. Under the special situation of the spread of the global COVID-19 epidemic, Dinsen Impex Corp. successfully completed the e...Read more -
Dinsen is Participating In Building Moscow “Cabin Hospital”
The global epidemic is becoming increasingly worse, our Russia customer is participating in building Mosscow “cabin hospital” who supply high quality drainage pipes and fittings solution. As the supplier, we arranged immediatly after recieving this project, producted day and night and...Read more -
Welcome the German Agent to Visit our Company
On Jan 15th,2018,Our company welcomed the first batch of customers in new year of 2018, German agent came to visit our company and study. During this visit, our company’s staff guided the customer to see the factory, introducing the production processing, package, storage, and transportation of t...Read more -
What to look for when buying the best Dutch oven
What to look for when buying the best Dutch oven When shopping for a Dutch oven, you’ll first want to consider the best size for your needs. The most popular interior sizes are between 5 and 7 quarts, but you can find products as small as 3 quarts or as large as 13. If you tend to make larg...Read more -
What Are Dutch Ovens?
What Are Dutch Ovens? Dutch ovens are cylindrical, heavy gauge cooking pots with tight-fitting lids that can be used either on a range top or in the oven. The heavy metal or ceramic construction provides constant, even, and multi-directional radiant heat to the food being cooked inside. With a wi...Read more -
As a professional supplier of drainage solutions in China, Dinsen wishes everyone a healthy Dragon Boat Festival
We have just passed the Dragon Boat Festival, the traditional Chinese cultural festival, the Dragon Boat Festival, also known as the Dragon Boat Festival, the Dragon Boat Festival, and the Tianzhong Festival. It originated from the worship of natural celestial phenomena and evolved from the sacr...Read more -
How to Cook with Cast Iron Cookware
Follow these cooking tips to get it right every time. ALWAYS PREHEAT Always preheat your skillet for 5-10 minutes on LOW before increasing the heat or adding any food. To test if your skillet is hot enough, flick a few drops of water into it. The water should sizzle and dance. Do not preheat you...Read more -
How to Clean Cast Iron Cookware
Follow these best practices for cast iron cleaning to keep your cast iron cooking for generations. Cleaning cast iron is easy. In our opinion, hot water, a rag or sturdy paper towel, and a little elbow grease are all your cast iron needs. Stay away from scouring pads, steel wool and abrasive cle...Read more -
What is Cast Iron Seasoning?
What is Cast Iron Seasoning? Seasoning is a layer of hardened (polymerized) fat or oil that is baked on to the surface of your cast iron to protect it and ensure non-stick cooking performance. Simple as that! Seasoning is natural, safe and completely renewable. Your seasoning will come and go wi...Read more -
POLENTA GNOCCHI AU GRATIN IN SPICY, HOT PEPPER CREAM SAUCE
INGREDIENTS 1 red pepper 150 ml vegetable broth 2 tbsp. Ajvar paste 100ml cream salt, pepper, nutmeg 75g butter in total 100g polenta 100g freshly grated Parmesan cheese 2 egg yolks 1 small leek PREPARATION 1. Remove the seeds from the pepper, dice it, and sauté in 2 ...Read more