Landela ezi ngcebiso zokupheka ukuze ufumane ngokulungileyo ngalo lonke ixesha.

HLOLA UKUSHUMAYELA

Soloko ulungiselela i-skillet yakho imizuzu emi-5 ukuya kweli-10 NGOKUPHANTSI ngaphambi kokunyusa ubushushu okanye ukongeza nakuphi na ukutya. Ukuvavanya ukuba i-skillet yakho ishushu ngokwaneleyo, cofa amaconsi amanzi kuwo. Amanzi kufuneka athambise kwaye adanise.

Sukuyilungiselela kwangaphambili i-skillet yakho kubushushu obuphakathi okanye obuphezulu. Oku kubaluleke kakhulu kwaye akusebenzi kuphela ekubunjweni kwesinyithi kodwa nakwezinye izinto zokupheka. Utshintsho olukhawulezileyo kumaqondo obushushu lunokubangela intsimbi ukuba iye kolona. Qala kuseto lobushushu olusezantsi kwaye uhambe apho.

Ukulungiselela ukutya i-cookware yentsimbi yakho kuya kuqinisekisa ukuba ukutya kwakho kubetha umphezulu wokupheka ofudumeleyo, okukuthintelayo ekuncamatheni nasekuncedeni ekuphekeni ngaphandle kwentonga.

IZINTO EZIBALULEKILEYO

Uya kufuna ukusebenzisa ioyile encinci xa upheka kwiskillet esitsha sabapheki bokuqala be-6-10. Oku kuyakunceda ukwakha isiseko esomeleleyo sonyaka kunye nokuthintela ukutya kwakho ekuncamatheni njengoko isinongo sakho sakha. Nje ukuba wakhe isiseko sakho sokunonga, uyakufumanisa ukuba uya kufuna ioyile encinci ukukhusela ukunamathela.

Izithako ezineasidi ezifana newayini, isosi yetumato zirhabaxa kwisinongo kwaye kufanelekile ukuthintelwa kude kube ixesha lakho lokumisa lisekwe. Ngokuchasene nenkolelo edumileyo, i-bacon lukhetho oloyikekayo lokupheka kuqala kwi-skillet entsha. I-Bacon kunye nayo yonke enye inyama ine-asidi kakhulu kwaye iya kususa isinongo sakho. Nangona kunjalo, ungakhathazeki ukuba ulahlekelwe sisinongo, unokuyichukumisa ngokulula kamva. Jonga imiyalelo yethu yokunonga ngakumbi koku.

UKUPHATHA

Sebenzisa ulumkiso xa uchukumisa isiphatho se skillet. Uyilo lwethu lokuphatha izinto ezintsha luhlala lupholile ixesha elide kunabanye kwimithombo yobushushu evulekileyo njengesitovu sakho okanye igrill yakho, kodwa isaza kushushu ekugqibeleni. Ukuba upheka kumthombo wobushushu ovaliweyo njenge-oveni, i-grill evaliweyo okanye umlilo oshushu, isiphatho sakho siza kushushu kwaye kuya kufuneka usebenzise ukhuseleko olwaneleyo lwezandla xa uliphatha.