Vezvirimwa Skillet Pizza
NZIRA:
1.Mukapu kadiki, wedzera mvura inodziya uye mbiriso yakaomeswa inoshanda uye simbisa kubatanidza. Regai igare kwemaminitsi gumi mbiriso ichinyungudika.
2.Kana yanyungudika, muhombodo hombe sanganisa hupfu, munyu, shuga, mafuta uye mbiriso yakanyungudutswa nemvura. Sanganisa pamwe chete neforogo kuti ugadzire bundu rinonamira.
3. Isa mukanyiwa mumudziyo wakachena. Pamusoro peawa rinotevera, ita mana seti yekutambanudza uye zvakapetwa, imwe seti yega gumi nemashanu maminetsi. Kutambanudza uye kupeta ndipo paunotora divi rebhora rehupfu wobva watambanudza iro wopeta pamusoro paro. Kune yega yega seti, tambanudza mukanyiwa ugoipeta kanokwana kana, uchitenderedza mbiya yechina dzoka nguva imwe neimwe. Shandisa maoko akanyorova paunenge uchiita zvakapetwa sezvo izvi zvichimisa mukanyiwa kunamatira kuminwe yako. Mushure mokunge mapanga apera, vhara ndiro nendiro uye woiisa mufriji kwemaawa mashanu, kana husiku hwese.
Kugadzirira Pizza
1.Diridza 30cm skillet ne 1 ½ mapunipo emafuta emuorivhi.
2.Tora mukanyiwa kubva mufiriji ugoisa mu skillet. Dzadza musoro wehupfu neimwe kapuni yemafuta emuorivhi. Shandisa minwe yako kumanikidza mukanyiwa kunze mu skillet saka inovhara pasi pese pasi. Iva nechokwadi chekuti hupfu hwakaputirwa mumafuta emuorivhi. Kana mukanyiwa uchiramba uchidzoka shure paunenge uchiubuditsa, ngaugare pakushambidza kwemukati kwemaminetsi gumi usati waedza zvakare. Zvino rega hupfu humbowo kwemaminitsi makumi mashanu munzvimbo inodziya.
3.Ipo mukanyiwa uchiratidzira, bvarura kana kucheka riki rose zvakanyatsonaka, kunyanya iyo yakasvibira leek midhi. Pisa pani kana skillet pamusoro pepakati moto uye wedzera 1-2 mashupuni emafuta emuorivhi. Wedzera mumatavi akachekwa uye ½ teaspoon yemunyu. Sunga maeeks kwemaminitsi gumi, zvichikurudzira nguva dzose mariki paanopfava. Pakati peiyo nguva yekubika yeeki wedzera iyo yakapwanyika gariki, iyo nyowani nyowani uye kiyipuniko yemuto wemonimu. Mwaka nemhiripiri uye neakawanda munyu kana zvichidikanwa uye kuravira
4.Dambura mabrussels anotumbuka kuita mitsetse uye zvinokwanisika kucheka matomatisi akaomeswa nezuva. Kanda mabrussels anomera ne ½ wepuniki yemafuta emuorivhi, zest yemoni uye ½ teaspoon yemunyu. Vaise parutivi.
5.Kana mukanyiwa wapedza proofing, pisa huni kusvika ku 220 ° C (200 ° C fan-bake). Fukidza ½ mukombe we grated mozzarella chizi pamusoro pehupfu. Wedzera pane maekisi uye uzviparadzire zvakaenzana. Ronga mabrussels anomera uye madomasi akaomeswa nezuva pamusoro pemataiki. Pamusoro neakasara ½ mukombe mozzarella chizi uye iyo parmesan chizi.
6. Bika iyo pizza muchoto pane rakadzika rack, kwemaminetsi anosvika gumi nematanhatu kusvika gumi neshanu kusvika kumusoro iri yegoridhe uye yepasi yabikwa uye yakapfava. Kamwe iyo pizza yabviswa muchoto, nekukurumidza mhanya banga padivi pemucheto we skillet kumisa chizi kunamatira kumativi. Ipapo iwe unogona kusimudza pazasi peiyo pizza kunze ne spatula kuti uone kuti pasi ndarama.
7.Top iyo inopisa pizza ine yakawedzera nyowani thyme, slice uye shumira uchipisa.
Post nguva: Jul-13-2020